Restaurant Week anyone?

San Francisco, California

What: San Francisco Dine About Town
When: Jan. 15-31
Where: San Francisco, California
How Much: $17.95 for a two-course lunch; $34.95 for a three-course dinner
The Details: Among all the choices, dine at Fisherman’s Wharf at seafood mainstay Scoma’s; experience chef Russell Jackson’s modern culinary vision at Lafitte, where the menu changes daily; or sample California cuisine at its finest at Luella.
More Info: tel. 415/391-2000;

Taxes and gratuity aren’t included in the prices and the courses are usually from a prix-fixe menu.
Check other cities here:

Talk to me, Goose.

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